Pastry by Christine McConnell
These are stacked lemon bars topped with a honey meringue and buttercream dragon bees
This is a sugar cookie glued together with caramel and glazed with milk, sugar and nutmeg
Chicken pot pie... I carved the beak and feet out of a carrot
Shortbread cookies glued with caramel, painted in chocolate and dusted with toasted coconut
Birthday cake made for a Voodoo-Bayou themed party
The tongue is a candle
I was asked to make a wedding cake...
The top two tiers are red velvet and the bottom is German Chocolate with tons of salted & toasted pecans
I made these for Valentines day. Complete with Fudgy charms of sunshine.