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Doctors have been recommending chocolate in your sandwich for years, but the Japanese have finally done it! Bourbon, a Japan-based company, has started to sell chocolate slices packaged like Kraft cheese singles. Each pack contains five two-millimeter (0.08-inch) thick slices.
Bourbon’s online shop offers bulk orders consisting of twelve, five-slice packs for 3,240 yen (US$27). The “nama” chocolate used to make the slices is soft and is more intense in flavor than milk chocolate. And for our Danish readers: yes, we know of your Pålægschokolade, but it’s not soft, is it?
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